Recipe: Delicious Frozen Toblerone Mousse Squares
Frozen Toblerone Mousse Squares. Frozen chocolate mousse on a chocolate crumb crust, topped with chopped chocolate. You'll have to try our Frozen Mousse Squares recipe to find out just how good they are. Entdecken Sie den einzigartigen Geschmack der TOBLERONE Schokolade mit unseren genussvollen Rezepten Rahm steifschlagen und sorgfältig unter die cremige Schokoladenmasse ziehen.
Mijn dochter heeft onlangs een huisje gekocht en afgelopen zaterdag was het instuif. Vanilla panna cotta with mixed berry compote, using frozen berries. It's a light but creamy dessert that is so easy to make! You can cook Frozen Toblerone Mousse Squares using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Frozen Toblerone Mousse Squares
- You need of crust.
- You need of oero baking crumbs.
- It's of butter.
- It's of toblerone swiss milk chocolate, divided (2 chocolate bars).
- It's of philadelphia cream cheese.
- It's of sweetened condensed milk.
- It's of thawed cool whip topping.
Okay here it is, my personal favourite mousse. I made this for my husband on our second date. Top with a little extra cream and an additional toblerone triangle on each serving. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!
Frozen Toblerone Mousse Squares step by step
- Mix crumbs and butter; press onto bottom of a plastic wrap lined 13X9 inch baking pan.
- Microwave 1.5 toberlone bars (150g) on medium heat for 1 min, or until melted..
- Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Blend in melted chocolate. Whisk in cool whip..
- Spoon mixture over crust. Chop remaining 1/2 chocolate bar (50g) and sprinkle over dessert..
- Freeze for 6 hours. Use plastic wrap to remove dessert from pan before cutting to serve..
Mousse au Toblerone et au chocolat noir Voir la recette. Top vidéo au hasard - Ma mousse de fruits facile, démonstration. Votre navigateur ne peut pas afficher ce tag vidéo. THIS decadent Toblerone mousse can be created in the microwave with just three simple ingredients. Sydney-based food blogger Marie Phitidis is the genius behind the easy recipe One of Marie's most popular recipes is Toblerone mousse, which you can put together in the microwave or on the stove.
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