Easiest Way to Make Delicious Coffee Brownie Ice Cream Bars

Coffee Brownie Ice Cream Bars. When brownie batter is frozen, remove pan from freezer and halve crosswise. Scoop ice cream over one half and spread with an offset spatula to create a thick and. Brownies layered with chocolate chip ice cream and topped with crunchy chocolate granola bars.

These coffee ice cream bars are healthy and super delicious, with a crunchy chocolate shell and intense coffee flavour. Not only are these coffee ice cream bars healthy, they're also ridiculously decadent and just downright delicious. Fudge brownie swirls ribboned through creamy chocolate — all covered in a thick layer of milk-chocolate. You can have Coffee Brownie Ice Cream Bars using 23 ingredients and 24 steps. Here is how you cook that.

Ingredients of Coffee Brownie Ice Cream Bars

1. You need of For Brownie Layer.
2. Prepare of unsalted butter (1 stick).
3. It's of unsweetened chocolate, chopped.
4. You need of latge eggs.
5. Prepare of granulated sugar.
6. You need of vanilla extract.
7. You need of salt.
8. You need of all purpose flour.
9. It's of For Ice Cream Layer.
10. Prepare of chocolate chip ice cream.
11. You need of heavy cream.
12. You need of instant coffee granules.
13. It's of granulated sugar.
14. You need of For Chocolate Layer.
15. It's of heavy cream.
16. Prepare of Lindt Exellence Extra Creamy Milk Chocolate, chopped.
17. You need of For Topping.
18. It's of cold heavy whipping Cream.
19. It's of confectioner's sugar.
20. It's of vanilla extract.
21. Prepare of For Garnish.
22. It's of Chocolate Coffee Toffee Bark, located.
23. It's of in my profile.

It's time to score some serious brownie points with your taste buds. This gooey hunk of frozen fudgy flawlessness is a chocolate ice cream lover's dream — and for good reason. They are all chocolatey coated, and ice cream loaded, with milk and cream from American cows that are not treated with Klondike Reduce Fat Chocolate Ice Cream with a Brownie Fudgy Swirl Coated in a Thick, Chocolatey Shell. This brownie ice cream has chunks of fudgy brownies stirred into vanilla ice cream.

Coffee Brownie Ice Cream Bars instructions

1. Make Brownies.
2. Spray a 9 by 13 inch pan with bakers spray. Line the pan with foil with ends extending over sides for easy removal of cooled brownies. Spray foil with bakers spray.
3. Melt chocolate and butter in a microwave safe bowl just until melted and smooth. Cool to room temperature..
   
4. In a bowl beat eggs, vanilla and sugar until blended.
   
5. Add flour and salt and stir in.
   
6. Add chicolate mixture and stir iust until uniform in color.
   
7. Spread into prepared pan and bake 20 to 25 minutes just until a toothpick comes out with moist crumbs. Cool completely on a rack.
   
8. Make Ice cream Layer.
9. Heat cream to a boil, add sugar and coffee and stir to dissolve, refrigerate until cpld.
10. Soften ice cream about 15 minutes at room temperature, transfer to a large bowl.
11. .
12. Working quickly beat ice cream with cold coffee cream.
13. Imediately spread evenly over cooled brownies and freeze until hard.
14. Make Chocolate Layer.
15. Heat cream until just under a boil and pour over chocolate, let stand 1 minute then stir smooth. Let rest 10 minutes.
16. Now spread over frozen ice cream layer. Return to freezer to harden. Then cover with whipped cream toppimg.
17. Make Whipped Cream Toppong.
18. Beat cream until soft peaks form.
19. Add sugar and vanilla and beat until it holds its shape.
20. Spread evenly over chocolate layer and freeze until hard.
21. Garnish with Cholate Coffee Toffee Bark.
22. Remove entire dessert from pan by lifting out with foil.
23. Cut into bars.
24. .

Either homemade or store-bought ice cream does the trick. This brownie ice cream is made with chunks of rich brownie swirled through vanilla ice cream. Because when it comes to dessert, you should. Brownie Ice Cream Sandwiches. featured in Junk Food Lovers. Prepare the brownie mix as directed for "fudgy" brownies.